🎉 This week, let’s celebrate 10 years of initiatives promoting healthy eating in Quebec. Let’s look back at the history!
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A dedicated Board of Directors

The main missions of La Cantine pour tous's Board of Directors are to guide the organization's policies and make strategic decisions. The Board is made up of a number of volunteers with professional expertise in food safety.

Board of Directors

Board of Directors
of Directors

Benoist De Peyrelongue

Chairman

General Manager, CCHM

Donald Boisvert

Vice President

General Manager, Corbeille Bordeaux-Cartierville

Carole Gins

Treasurer

Former Senior Vice-President of GP Strategies

Éric Poulin

Secretary

General Manager, Club Parentaide

Vicky Beaudoin

Director

Assistant Director, Acton Vale Volunteer Centre

Vincent Boutin

Director

General Manager, La Grande Table

David Grégoire

Director

Director of Operations, Moisson Outaouais

Nancy Neamtan

Director

Former CEO of Chantier de l'économie sociale

Brunilda Reyes

Director

General Manager, Fourchettes de l'espoir

Together, let's make food safety a daily reality in Quebec